The team behind the new Chelsea hot spot Georgie’s (from left) chef Alessandro Urbisci, Sophia Christodoulelis, Christian Giles, Darragh Coates, and bar Manager Aurèle Berdoz
The team behind the new Chelsea hot spot Georgie’s (from left) chef Alessandro Urbisci, Sophia Christodoulelis, Christian Giles, Darragh Coates, and bar Manager Aurèle Berdoz ( Photo: Deborah Fenker)

The fast growing group has Irish roots, but you won’t find green shamrocks anywhere. Instead you’ll find some of the trendiest new restaurants in the city. The latest in the lineup, Georgie’s, opened in Chelsea with everything from early morning brunch to a subterranean DJ on weekends.

Host Hospitality Creating Buzz, Expands into Chelsea with Georgie’s
20 Aug 2026 | 06:22
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Only open since June, Georgie’s is one of the newest hot spots in Chelsea and it already feels like it’s been there forever.

In a fiercely competitive industry in which 60 percent of new restaurant’s go under before their one-year anniversary, the parent company, Host Hospitality, has been defying the...

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